COFFEE MONSTERS
Do you know what’s behind these fun monsters that decorate our café?... Violeta, our favourite illustrator, hasn’t stopped drawing these colourful Coffee Monsters since she joined us – they’ve become…
Do you know what’s behind these fun monsters that decorate our café?... Violeta, our favourite illustrator, hasn’t stopped drawing these colourful Coffee Monsters since she joined us – they’ve become…
CH has little touches that make us unique and make your visit more enjoyable and welcoming – come and see them for yourself, and you’re sure to want to come…
Do you know where our logo comes from? ... Take a good look at the 'O' in 'Coffee' … look again ... and yes! That 'O' represents the coffee grounds…
Cassava bread is a traditional Colombian bread, made with cassava flour and cheese, which is enjoyed in many parts of the South American tropics, under this or other names. It has…
Do you know where coffee comes from? … The truth is that there isn’t much information on the subject, and this has led people to come up with numerous legends…
It is the physicochemical reaction that occurs when ground coffee comes into contact with water, and is based on the release of gases trapped during the roasting process. This reaction…
ARABICA: * Subtle, delicate notes with a hint of fruitiness* 8% - 1.5% caffeine* 60% more lipids and sugars* Flowering period of 7–9 monthsROBUSTA: * Notes of cocoa and wood* 1.7%–3.5% caffeine*…
DETAILS AND INGREDIENTS 4 coffee ice cubes 150ml cold brew “ A refreshing and fruity drink “ PREPARATION 1. Pour 4 coffee ice cubes into the shaker2. Add 150ml of cold…
DETAILS AND INGREDIENTS PREPARATION METHOD: FilteredPREPARATION TIME: 18–20 hoursGRIND SIZE: Coarse (between sugar and coarse salt)AMOUNT OF WATER: 1 litreAMOUNT OF COFFEE: 70 gRATIO: 1:14 “ COLD BREW COFFEE “…
DETAILS AND INGREDIENTS 6 coffee ice cubes250ml milk or plant-based milk “ A CREAMY AND REFRESHING DRINK “ PREPARATION 1. Place 6 coffee ice cubes in the blender2. Add 250ml…
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